Yuzu oil is a premium vegetable oil infused with the aroma and freshness of yuzu, a prized Japanese citrus known for its unique flavor. This fruit, often described as a blend of lemon, grapefruit, and mandarin, lends this oil a zesty, fresh, and subtly spicy touch.
It can be used as a seasoning for salads, sushi, or to add a fresh zest to your dressings. It’s also perfect for marinating fish and meats, as well as for flavoring soups, broths, and sauces. Its versatility makes it a great addition to stir-fries, vegetable dishes, or even pasta, making it an essential ingredient for your gourmet preparations.
Yuzu oil is characterized by its bright aromas and unique flavor. Yuzu provides a fresh, tangy, and slightly sweet zest, with notes of lemon and mandarin, while being more subtle and less acidic than traditional lemon. Its taste is both spicy and fruity.
Yuzu is a citrus fruit cultivated in Japan for centuries, prized for its distinctive aroma and rich flavor. This yuzu oil is made by infusing vegetable oil with yuzu zest, extracting the full power of this citrus into an oil that retains its freshness and complexity. The production process respects artisanal traditions to ensure exceptional quality, delivering a pure and authentic taste.
Price/kg | 0 |
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Allergen | Absence |
Ingredients | corn oil (99%), yuzu oil (1%). |
Nutritional Info | VN Energie pour 100 g (energy for 100g) : 3766 kJ / 900 kcal VN Matière grasse (fat) : 100 g Dont acide gras saturés (of which saturated fat) : 13 g VN Glucides (carbohydrate) : 0 g Dont sucres (of which sugars) : 0 g VN Protéines (protein) : 0 g Vn Sel (salt) : 0 g |
Contenance | 65g |