My Cart

Mini Cart

Fleur de sel from Camargue
Fleur de sel from Camargue

Fleur de sel from Camargue

This fleur de sel is harvested in the salt ponds of Aigues Mortes and is best used just before serving on all your dishes.

- +

A surprise awaits you with a purchase of 40 euros or more.
Shipping in 48h, worldwide delivery.


What a delicious treasure from Camargue !

This fleur de sel from Camargue comes from the formation of salt crystals on the surface of salt ponds. It has a light and slightly crunchy texture. Its pink colour and scents of violet come from Dunaliella sallina, a reddish micro-algae found in salty marshes.

Camargue and particularly the town Aigues-Morte has been a salt producing area since Ancient times (6000 B.C.). Nowadays, this fleur de sel benefits from the expertise of the Camargue salt workers and an ideal coastal climate A thin crust of white crystals forms on the surface of the salt ponds when the water evaporates due to the sun and the wind. Fleur de sel from Camargue goes with all your sweet or savoury dishes. Best used after cooking to maintain all the delicate aromas.

More Information
More Information
Price/kg 38,75
Allergen Absence
Native country FRANCE
Ingredients fleur de sel from Camargue
Nutritional Info VN Energie pour 100 g (energy for 100g) : 0 kJ / 0 kcal
VN Matière grasse (fat) : 0 g
Dont acide gras saturés (of which saturated fat) : 0 g
VN Glucides (carbohydrate) : 0 g
Dont sucres (of which sugars) : 0 g
VN Protéines (protein) : 0 g
Vn Sel (salt) : > 97 g
TRACES EVENTUELLES D'ALLERGÈNES céleri, sésame, moutarde, fruits à coques.