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Tex Mex mix

The Amerindians used it to preserve their game meat. Ideal for spicing up a home made chili con carne. Add 2 to 3 teaspoons of this Mexican spice mix when you start cooking.

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This spice mix could also be called: "Mexican mix", but in reality TexMex comes from "Mexican Texan", referring to the cuisine of those Mexican descendants born in Texas. As opposed to Mexican cuisine Tex-Mex cuisine adds cheese, some spices and lots of beef to recipes. Add this mix to your minced beef for a delicious Chili con carne with tortillas, fajitas and burritos… Add a teaspoon to your guacamole to spice it up, or sprinkle over your gazpacho….

Anything goes (or almost) when you're cooking !


Additional Information

Country France
Allergen Allergen free
Ingredient Paprika, Cayenne Pepper, Coriander, Garlic, Cumin powder, Oregano, Cloves.
Use By date 5 years
Storage conditions Keep at room temperature in a dry place.
Color Red


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