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Speculoos Mix

This Speculoos mix is perfect for making your very own home-made speculoos biscuits !

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Description

Details

This biscuit is a true classic in Belgium, Germany, Holland and in Northern France. Traditionally, it was handed out to children on 6th December, on St Nicolas’ day. Nowadays, it’s the ideal companion for a cup of coffee, a tiramisu or even duck breast !

This Speculoos mix is perfect for making your very own home-made speculoos biscuits !

Use 1 teaspoon of the mix per kilo of dough.

The name “speculoos” could come from the latin “species” which means spices or from “Speculaas”, a Dutch biscuit dating back to the 17th century made from spices from India.

Additional

Additional Information

Country France
Post N/A
Allergen Allergen free
Ingredient Cinnamon, coriander, fennel, anise, ginger, cloves, nutmeg, black pepper.
Use By date 5 years
Storage conditions Keep at room temperature in a dry place.
Color No

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