Name: Sauce Moutarde Mostoed 300 ml
Brand: KETJEP
SKU: KETMOSTOED
Price: 4.95 EUR
Availability: InStock

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How to Use Ketjep’s Mostoed Sauce?

This must-have sauce works perfectly as a dip, a side, or the star ingredient in your recipes. It elevates a burger, adds a twist to a hot dog, softens sauerkraut, or brings out the best in roasted potatoes. Thanks to its creamy texture and balanced flavor, it suits all types of cuisine—from indulgent snacks to hearty comfort food.

Recipe Ideas with Ketjep’s Mostoed Sauce

Smash Burgers with Mostoed Sauce: Spread a generous layer of Mostoed Sauce on your burger buns. Add a well-seared patty, melted cheddar, pickles, and crispy onions;
Belgian-Style Hot Dog: Place a smoked sausage in a soft bun, top with caramelized onions and a hearty drizzle of Mostoed Sauce. Serve with fries for the full experience;
Twisted Sauerkraut: Warm up your sauerkraut with a splash of blonde beer, add sausages and potatoes, then stir in 1 to 2 spoonfuls of Mostoed Sauce just before serving;
Roasted Potatoes & Mostoed Sauce: Serve oven-roasted or warm potato salad with a spoonful of Mostoed Sauce.

The Flavors and Aromas of Ketjep’s Mostoed Sauce

Mostoed Sauce charms with its generous mustard base, softened by a hint of sweetness and a perfectly creamy texture. It delivers the bold taste of mustard without being overpowering, with lightly spiced notes and a smooth, mellow finish. A sauce with real character—yet always approachable.

Ketjep – Belgian Sauce with Style and Personality

Born in Brussels, Ketjep is redefining traditional sauces with a premium, colorful, and bold range. Every recipe is carefully crafted using quality ingredients, with zero compromise on taste. True to the Belgian spirit—generous, quirky, and accessible—Ketjep combines retro packaging, a strong urban identity, and a genuine passion for great food. The full range explores every flavor frontier: from ketchup to mayo, barbecue to Andalouse. Each sauce is designed to surprise, reinvent the classics, and become a must-have for flavor lovers. With Ketjep, sauce becomes a signature.

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