Sardines with lemon and olive oil

Craft tradition

La Conserverie Gonidec is a company that has been carrying on an artisanal tradition since 1959. It offers a range of high quality seafood products, such as sardines, mackerel, tuna and cod liver, which are caught using the bolinche method, a sustainable fishing method. Each preserve is then hand prepared with organic ingredients for authentic flavour.

Freshness and simplicity

Lemon sardines in olive oil are a true invitation to freshness and simplicity. The fresh sardines are delicately prepared with fresh lemon, which adds a tangy and lively touch to every bite. The quality olive oil wraps them in a smooth texture and brings an extra subtlety to these delicious sardines. The combination of lemon and olive oil creates a perfect harmony of Mediterranean flavours, offering an authentic and refreshing taste experience.

Light and fresh for gourmet preparations

Lemon sardines in olive oil are ideal for light and refreshing preparations. Serve them on a bed of green salad with juicy tomato slices and fresh herbs for a summery salad. They are also delicious on toast with a touch of fresh lemon cream.