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Rice vinegar for Sushi, 360 ml
Rice vinegar for Sushi, 360 ml
Discover Umami Sushi Rice Vinegar
The sushi rice vinegar from the Umami house is a must-have for all Japanese cuisine enthusiasts. Perfectly balanced, this rice vinegar is specially designed for the preparation of sushi rice.
€15.75
How to Cook with Sushi Rice Vinegar
This rice vinegar is ideal for preparing sushi rice. You can also use it in salad dressings or in hot sauces to accompany noodles or rice.
Recipe Ideas for Cooking with Sushi Rice Vinegar
- Sushi Rice: After cooking the sushi rice, mix it with sushi rice vinegar, sugar, and salt according to the traditional Japanese recipe. Use this rice to make makis, nigiris, and other sushi dishes.
- Salmon Marinade: Marinate salmon fillets in a mixture of sushi rice vinegar, soy sauce, and grated ginger for an hour before grilling or baking them.
- Cucumber Salad: Prepare a light dressing with rice vinegar, sesame oil, sugar, and salt, then drizzle over thin slices of cucumber for a fresh and crunchy salad.
The Tangy and Sweet Flavors of Sushi Rice Vinegar
Sushi rice vinegar is distinguished by its sweetness and perfect balance between acidity and sweetness. On the palate, it offers a delicate and light flavor that enhances the taste of sushi rice without overpowering it.
Umami House Values
Umami is committed to selecting its products directly from Japanese artisans, prioritizing quality, flavor, and traditional craftsmanship. Each product is meticulously chosen to ensure an exceptional tasting experience. This rigorous selection allows us to offer authentic products, made using ancestral methods, that capture the very essence of Japanese gastronomy.
| Price/kg | 36,52 |
|---|---|
| Allergen | Absence |
| Native country | JAPON |
| Ingredients | vinaigre pour riz (riz bio Akitakomachi), sucre, sel, mirin, kombu. |
| Nutritional Info | VN Energie pour 100 g (energy for 100g) : 1180kj /282 kcal |
