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Pumpkin Seeds, 500 g

Pumpkin Seeds, 500 g

These pumpkin seeds are delicious as a snack with their subtle hazelnut taste and are also a great source of protein and fibre.

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Pumpkin Seeds: a bright and cheerful addtion to your kitchen !

Pumpkin seeds are used for garnishing your dishes and adding a delightful crunch. You can eat them whole, ground or crushed roughly with a pestle and mortar. You can also roast them in a frying pan or oven-grill them lightly to develop their taste. Sprinkle them over a home-made tart, tomato salad, a bowl of cereal (home-made granola), squash or carrot soup, vegetable tabbouleh or home-made savoury biscuits. Truly delicious !

More Information
More Information
Shelf life 5 years
Ingredient Squash seed
Nutritional info /
Native country Chine
Ingredients 1 pumpkin seed