Français 
Pink pralines
Pink pralines
Discover the delicacy of Pink Pralines
Crafted using an ancestral method in copper turbines, these almonds are first roasted before being added to the turbine along with doses of sugar flavored with rose water, resulting in a unique and refined taste. Nicolas Viollet carries on the traditional know-how to offer you an exceptional variety of pink pralines.
€7.00
In the Dragee Family, Here's the Pink Praline
Pink pralines from the Dragee family are a select confectionery made in copper turbines, using ancestral craftsmanship. Nicolas Viollet, a confectioner artisan, employs this traditional method to create his pralines.
The Artisanal Production of Pink Pralines from the Conservatory of Confectionery
To create high-quality pralines, the almonds are first roasted to give them a unique taste and a crispy texture. They are then mixed with sugar flavored with rose water, following tradition. Nicolas Viollet uses copper turbines to blend the ingredients, ensuring even cooking and a perfect texture.
With his traditional expertise and a variety of flavors, Nicolas Viollet offers exceptional pralines, ideal for lovers of refined and traditional confectioneries.
| Allergen | Fruits à coques / Nuts |
|---|---|
| Ingredients | sucre, AMANDES, glucose, gomme arabique, eau de rose, extraits |
| végétaux naturels. | |
| Nutritional Info | VN Energie pour 100 g (energy for 100g) : 495 Kcal/ 2076 Kj VN Matière grasse (fat) : 21,5 g Dont acide gras saturés (of which saturated fat) : 1,7 g VN Glucides (carbohydrate) : 64,9 g Dont sucres (of which sugars) : 56,8 g VN Protéines (protein) : 10,44 g Vn Sel (salt) : 0,02 g |