Français 
PHA YU combava galanga chilli sauce, 100 ml
PHA YU combava galanga chilli sauce, 100 ml
Discover Maison Martin's Pha Yu Sauce with Galangal and Kaffir Lime
Pha Yu sauce transports you to Asia with its bold flavors of kaffir lime and galangal. With a moderate spiciness, it is rated 6/12 by Maison Martin.
€10.50
How to Cook with Pha Yu Spicy Sauce?
Use it as a marinade for meats, fish, or vegetables to infuse them with heat and Asian flavors. It's also perfect for enhancing sauces, soups, and dressings, adding a spicy and aromatic touch. As a direct seasoning, it can elevate dishes like noodles, rice, or curries.
Recipe Ideas for Cooking with Pha Yu Spicy Sauce
- - Spicy Thai Chicken : Use Pha Yu sauce as a marinade for chicken, then grill or stir-fry it. Add crunchy vegetables and serve with jasmine rice for an authentic Thai-flavored dish;
- - Spicy Noodles : Toss Pha Yu sauce with rice noodles, sautéed vegetables, and shrimp for a quick and flavorful meal. The sauce offers the perfect balance between heat and exotic flavors;
- - Salmon Tartare : Add a few drops of Pha Yu sauce to a salmon tartare with avocado and lime. The sauce will enhance the dish with a refreshing and spicy twist;
- - Lettuce Wraps : Fill lettuce leaves with sautéed ground beef, shredded carrots, and fresh herbs, then drizzle with Pha Yu sauce for a light, spicy dish.
Asian Aromas with Maison Martin's Pha Yu Sauce
The Pha Yu spicy sauce with kaffir lime and galangal stands out with its vibrant and exotic aromas. The kaffir lime brings fresh, citrusy notes, while galangal adds a deep, earthy spiciness.
Maison Martin, A Spicy Adventure Since 2019
Maison Martin is proud to be the first French brand of hot sauces made from locally grown chili peppers. Their goal is to offer a local, sustainable, and high-quality alternative to the industrial sauces found in supermarkets. Maison Martin works with several farmers across various regions of France. The chili peppers they use come from sustainable agriculture, respectful of both people and the environment. Grown in open fields, these peppers are harvested at peak ripeness and undergo no treatments.
| Price/kg | 105 |
|---|---|
| Native country | FRANCE |
| Ingredients | Piments frais*(35%),eau,vinaigre*,sucre*,ail*,échalote*,sel*,épices** |
| galanga, | |
| Nutritional Info | VN Energie pour 100 g (energy for 100g) : 307.2 KJ/ 73.2 kcal VN Matière grasse (fat) : 0.2 g Dont acide gras saturés (of which saturated fat) : 0.1 g VN Glucides (carbohydrate) : 16.4 g Dont sucres (of which sugars) : 12.9 g VN Protéines (protein) : 1.3 g Vn Sel (salt) : 1.4 g |
| Contenance | 100ml |