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Pearl of salt, size 2

This salt takes the shape of pearls as it is polished over the years by the water in Lake Assal, Ethiopia, and then washed up on the banks. The tiny size of this fine salt makes it a perfect fine salt or table salt.

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Pearl of salt, Size 1

Pearl of salt, Size 1

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West of Djibouti, Lake Assal, the saltiest lake in the world, is the lowest and hottest point on the African continent.
Birthplace of humanity, land of legends, Ethiopia is a mythic place that has always fascinated adventurers, writers and artists Joseph Kessel, Henri de Monfreid, Arthur Rimbaud…

This is a very dry salt that crunches when you bite into it. The 
first notes are rather harsh, forthright and rich at the same time. 
They are reminiscent of the aridity and hostility of Lake Assal.

Salt pearls are naturally sculpted by the water and the wind. The
the waves of surf on the salt fields produce the “snowball” effect. 

This salt is pure and completely edible. The size of the pearls varies infinitely.


Additional Information

Country Djibouti
Post Découvrez nos articles sur notre blog http://www.terreexotique.fr/blog
Allergen Allergen free
Use By date 10 years
Ingredient Pearl of salt, size 2
Storage conditions Keep at room temperature in a dry place.
Nutritional info /
Color White


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