Product was successfully added to your shopping cart.
Search
Use the search box to find the product you are looking for.
Description
Details
Pan Masala is traditionally served after a meal to help digestion and also acts as a breath freshener. It releases flavours of anise and menthol.
This typical Indian mix is made from fennel seeds, melon seeds, saccharin and glucose …
Its delicate flavours and vibrant colours will enchant basmati rice, chicken Tikka masala, spare ribs and marinated chicken.
Use the seeds as they are or grind them with a pestle and mortar.
Additional
Additional Information
| Country | India |
|---|---|
| Post | Découvrez nos articles sur notre blog |
| Allergen | Allergen free |
| Ingredient | Fennel seeds, Melon seeds, Saccharine, Glucose, Menthol, Flavour and Edible Food colour (E124 & E102) |
| Use By date | 5 years |
| Storage conditions | Keep at room temperature in a dry place. |
| Nutritional info | / |
| Color | Green, Red |
| Price/kg | 48.5 |
Reviews
| 
| 
| 
Terre Exotique is specialised in selecting and commercialising high quality gourmet foods.
En poursuivant votre navigation sur ce site, vous acceptez l’utilisation de cookies pour vous proposer des contenus et services adaptés à vos centres d’intérêts. En savoir plus
