Ready to use, the jarred chickpeas offer you a creamy texture and crunchy notes that will wonderfully elevate all your dishes.
Chickpeas are versatile and can be incorporated in numerous ways: mashed to make hummus, in salads, curries, soups, or even roasted as a crispy snack. They are an excellent source of protein and add a delicious touch to many vegetarian and vegan dishes.
Once cooked, chickpeas develop a scent reminiscent of hazelnut and their texture becomes creamier. They have the capacity to absorb the flavors of the herbs and spices with which they are prepared, making them an excellent base for a multitude of dishes.
Trésors de Beauce offers natural products while preserving biodiversity through careful management of fertilization and responsible irrigation, ensuring impeccable quality from planting to packaging. Within Ferme des 3 Rois, a family farm, chickpeas are sown at the beginning of April to be harvested in August. About 6 tons of chickpeas are harvested each year.
| Price/kg | 0 |
|---|---|
| Organic Agriculture | FRANCE |
| Allergen | Absence |
| Native country | FRANCE |
| Ingredients | Twist France chickpea, water, salt, pepper. |
| Nutritional Info | VN Energie pour 100 g (energy for 100g) : 817.1 kJ / 195.3 kcal VN Matière grasse (fat) : 3.3 g Dont acide gras saturés (of which saturated fat) : 0.3 g VN Glucides (carbohydrate) : 26. g4 Dont sucres (of which sugars) : 3.6 g VN Protéines (protein) : 11.4 g Vn Sel (salt) : 0.7 g |
| Contenance | 430g |