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Olive oil and porcini mushrooms condiment, 0.25L
Olive oil and porcini mushrooms condiment, 0.25L
Discover Terre Exotique's Olive Oil and Porcini Mushroom Culinary Preparation
This preparation is an exquisite blend that combines the authenticity of olive oil with the richness of porcini mushrooms. It brings a woody aroma and unique depth of flavor to your dishes, perfect for elevating your recipes.
€14.90
How to Cook with Culinary Preparation of Olive Oil and Porcini Mushrooms?
This preparation can be drizzled over fresh pasta, risottos, or even roasted potatoes for a delicious and earthy flavor. Use it to create creamy dressings or sauces to accompany grilled meats, fish, or vegetables. You can also incorporate it into marinades for a fragrant touch before cooking. Finally, for a refined finishing touch, drizzle it over grilled vegetables or homemade pizzas before serving.
Recipe Ideas for Cooking with This Preparation
- - Porcini Mushroom Risotto with Olive Oil: Add a drizzle of the preparation to your creamy risotto to enhance the mushroom flavor and provide a woody touch;
- - Porcini Salad with Olive Oil: For an autumnal salad, mix arugula leaves with roasted walnuts, blue cheese, and a drizzle of this preparation;
- - Marinade for Meats and Fish: Use the olive oil and porcini mushroom preparation to marinate meats (like chicken or lamb) or fish before grilling.
The Aroma of Porcini and the Smoothness of Olive Oil
The culinary preparation of olive oil and porcini mushrooms offers intense and woody aromas, characteristic of this noble mushroom. The olive oil provides a soft and fruity base that harmoniously complements the earthy and slightly nutty notes of porcini mushrooms.
Porcini mushrooms, belonging to the *Boletus* genus, are mycorrhizal fungi from the Boletaceae family. They live in symbiosis with the roots of trees such as oaks, beeches, or pines in temperate forests across Europe, North America, and Asia. Recognizable by their brown cap, thick stem, and firm flesh, porcini mushrooms grow mainly in autumn after heavy rains.
| Price/kg | 0 |
|---|---|
| Ingredients | Refinedolive pomace oil (68.2%), extra virgin olive oil (22.7%), |
| deshydrated ceps (France), 9.1% | |
| Nutritional Info | VN Energie pour 100 g (energy for 100g) : 3700 kJ / 900 kcal VN Matière grasse (fat) : 100 g Dont acide gras saturés (of which saturated fat) : 16 g VN Glucides (carbohydrate) : 0 g Dont sucres (of which sugars) : 0 g VN Protéines (protein) : 0 g Vn Sel (salt) : 0 g |
| TRACES EVENTUELLES D'ALLERGÈNES | céleri, sésame, moutarde, fruits à coques. |