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Description
Details
Crunchy, bitter yet sweet !
These mustard seeds are spicy with sweet notes.
Add a few to enhance rabbit in a mustard sauce, home-made canapés, tomato salads, a fillet of white fish or pan-fried potatoes.
Best toasted lightly in a pan before grinding. Don't use any oil while toasting and stir well to avoid burning them.
Additional
Additional Information
| Country | Canada |
|---|---|
| Ingredient | Yellow mustard seeds |
| Storage conditions | Keep at room temperature in a dry place |
| Allergen | Mustard |
| Use By date | 5 years |
| Price/kg | 17 |
| Botanical genus and species | Sinapis alba |
| Other names | Senfkörner |
| Culture mod | Cultivated |
| Color | Yellow |
| Intensity scale | No |
| Aromatic footprint | n/a |
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Terre Exotique is specialised in selecting and commercialising high quality gourmet foods.
