





How to Use Lime Powder
Lime powder is a convenient and versatile condiment that can be used in various ways to enhance your dishes and desserts. With its tangy and refreshing flavor, it adds a touch of freshness and zing to your recipes. Discover how to use this lime powder to elevate your culinary creations!
Adding Lime Powder: A Delicious Topping
Lime powder is perfect as a topping for your desserts. Its fine texture and intense flavor add a tangy and aromatic note to your ice creams, yogurts, fresh fruits, and other sweet treats. Sprinkle this powder generously over your preparations for an explosion of citrusy flavors.
Incorporating Lime Powder into Your Cakes and Pastries
Lime powder can be incorporated into your cake, cookie, muffin, and other pastry preparations. Its vibrant and tangy aroma beautifully enhances sweet recipes. Add a tablespoon of this lime powder to the batter of your lemon cake to intensify its flavor or mix it with powdered sugar to prepare a luscious lime glaze.
A Touch of Lime Powder in Your Savory Dishes
Don't limit the use of lime powder to desserts! It can also be used to bring a touch of freshness and acidity to your savory dishes. Try adding a pinch of lime powder to your meat or fish marinades, salad dressings, or homemade vinaigrettes. You can also sprinkle this powder over a butternut squash and coconut milk soup for an exotic and refreshing flavor.
Native country | UE / non UE |
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Genus and botanical species | Citrus aurantiifolia |
Nutritional Info | VN Energie pour 100 g (energy for 100g) : 1070 kJ / 256 kcal VN Matière grasse (fat) : 1.7 g Dont acide gras saturés (of which saturated fat) : 0.2 g VN Glucides (carbohydrate) : 89.8 g Dont sucres (of which sugars) : 14.4 g VN Protéines (protein) : 6 g Vn Sel (salt) : 42.6 mg |
Ingredients | lime powder |
Allergen | Absence |
TRACES EVENTUELLES D'ALLERGÈNES | céleri, sésame, moutarde, fruits à coques. |