The classic breakfast treat revisited without palm oil! Rich in hazelnuts, this recipe is ideal for both kids and adults. Enjoy it in pastries or by the spoonful...
For a comforting breakfast, spread it generously on slices of toasted bread or crepes. Incorporate it into your pastries, such as muffins, brownies, or cakes, to add unparalleled richness and creaminess. For a quick dessert, drizzle fresh fruits or crepes with this smooth spread. It can also be used to fill croissants or brioche for an even more indulgent treat.
Rich in hazelnuts, it releases intense aromas of roasted hazelnuts, accompanied by subtle notes of cocoa. The natural sweetness of brown cane sugar blends perfectly with cocoa butter, creating a smooth texture and an authentic taste.
The hazelnuts are sustainably grown, selected for their superior quality, and then processed using artisanal methods to preserve their full aromatic richness. The palm oil-free and additive-free production ensures a natural and healthy product.
| Price/kg | 0 |
|---|---|
| Allergen | Noisette, lait / Hazelnut, milk |
| Native country | FRANCE |
| Ingredients | brown cane sugar (South America), vegetable fats (sunflower oil, |
| cocoa butter), HAZELNUT puree 20% (Turkey), cocoa powder 7% | |
| (South America), skimmed MILK powder, vanilla extract. | |
| Nutritional Info | VN Energie pour 100 g (energy for 100g) : 2439 kJ / 587 kcal VN Matière grasse (fat) : 41.1 g Dont acide gras saturés (of which saturated fat) : 7.5 g VN Glucides (carbohydrate) : 44.9 g Dont sucres (of which sugars) : 43.4 g VN Protéines (protein) : 7.1 g Vn Sel (salt) : 0.01 g |
| Contenance | 300g |
| TRACES EVENTUELLES D'ALLERGÈNES | céleri, sésame, moutarde, fruits à coques. |