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Habanero Pepper Mustard, 200g
Habanero Pepper Mustard, 200g
A Doubly Spicy Mustard
Maison Martin's habanero mustard is a bold condiment that combines the spiciness of Dijon mustard with the intense heat of habanero pepper.
€7.50
How to Enjoy Habanero Mustard?
Add it to your marinades for meats, fish, or vegetables to infuse them with heat and flavor. Use it as a condiment for your sandwiches, burgers, or hot dogs to bring a spicy note. You can also incorporate it into sauces, dressings, or dips for a bold and original spicy touch.
Recipe Ideas for Cooking with Habanero Mustard
- - Spicy Chicken Sandwich: Spread habanero mustard on toasted bread, then add slices of grilled chicken, melting cheese (such as cheddar), avocado slices, and crunchy vegetables (lettuce, tomato);
- - Sauce for Nuggets or Fried Foods: Make a quick dipping sauce for chicken nuggets or fried fish by mixing habanero mustard with a bit of honey and mayonnaise;
- - Fiery Burger: Add a touch of habanero mustard to your burger to spice up the flavors. Spread it directly on the burger bun before adding the beef patty, melted cheese, caramelized onions, and lettuce.
A Bold Blend
Its flavors are powerful and well-balanced, with bright, fruity notes typical of habanero that bring a gradual yet pronounced heat. The mustard provides its characteristic acidity and slight tang, creating harmony between spicy heat and fresh sharpness.
The Habanero Pepper
The habanero pepper (Capsicum chinense) is a variety of chili originating from the Amazon region, known for its intense heat and flavor. This pepper belongs to the Solanaceae family and is distinguished by its compact shape and vibrant colors, ranging from green to red, with orange and yellow in between. Despite its small size, it contains a high concentration of capsaicin, responsible for its spiciness. Botanically, the habanero is a perennial plant in tropical climates, growing up to 60 cm in height, with oval leaves and white flowers.
Maison Martin, Since 2019
Maison Martin is the first French brand to offer hot sauces made from locally grown peppers in France. Their goal? To provide a local, sustainable, and high-quality alternative to the imported sauces found in supermarkets. Get ready for an intense and spicy taste experience, where each bite reveals a perfectly balanced rise in heat and flavor!
| Price/kg | 0 |
|---|---|
| Allergen | Absence |
| Ingredients | water, MUSTARD seeds, alcool vinegar, salt, spices, preservative : |
| sodium BISULFITE. | |
| Nutritional Info | VN Energie pour 100 g (energy for 100g) : 662 kJ / 157.7 kcal VN Matière grasse (fat) : 12.3 g Dont acide gras saturés (of which saturated fat) : 0.9 g VN Glucides (carbohydrate) : 3.6 g Dont sucres (of which sugars) : 2.7 g VN Protéines (protein) : 7.9 g Vn Sel (salt) : 5.7 g |
| Contenance | 200g |