Product was successfully added to your shopping cart.
Search
Use the search box to find the product you are looking for.
Description
Details
Mix it with your flour to bring a fruity note to bread, cake and all your pastries. It'll add a hint of freshness to your jams and chutneys.
Make your own anise sugar: add a teaspoon of green anise to a 1kg jar of brown sugar. Then leave the flavour to infuse into the sugar for 8 days before tantalizing your tastebuds...
Additional
Additional Information
| Country | Syria |
|---|---|
| Post | Découvrez nos articles sur notre blog |
| Allergen | Allergen free |
| Ingredient | Green anise |
| Storage conditions | Keep at room temperature in a dry place |
| Use By date | 5 years |
| Nutritional info | / |
| Price/kg | 36 |
| Culture mod | No |
| Color | Green |
| Botanical genus and species | Pimpinella anisum |
| Intensity scale | N/A |
| Other names | No |
| Aromatic footprint | n/a |
Reviews
| 
| 
| 
Terre Exotique is specialised in selecting and commercialising high quality gourmet foods.
En poursuivant votre navigation sur ce site, vous acceptez l’utilisation de cookies pour vous proposer des contenus et services adaptés à vos centres d’intérêts. En savoir plus
