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Description
Details
Seaweed and algae are a culinary delight, a festival of flavours and aromas which will brighten up all your dishes. Seaweed is are renowned for its stimulating, tonic and revitalising properties. It is low in calories and is highly recommended for diets as it eases digestion. Seaweed and algae are increasingly popular with the rising trend of Asian cuisine. This mix of fleur de sel from Ifaty and seaweed will enchant your chocolate desserts, Japanese salads, butters, rice and fish dishes and pan-fried vegetables.
Additional
Additional Information
Country | Madagascar |
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Post | Découvrez nos articles sur notre blog |
Storage conditions | Keep at room temperature in a dry place. |
Allergen | Allergen free |
Use By date | 5 years |
Ingredient | Fleur de sel, dulse, sea lettuce, nori (seaweeds blend) |
Nutritional info | / |
Price/kg | 90 |
Color | Green |
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Terre Exotique is specialised in selecting and commercialising high quality gourmet foods.
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