Product was successfully added to your shopping cart.


No products in the cart.

Espelette chilli pepper, jelly, 90g

Espelette chilli pepper jelly is slightly spicy, perfect with white meat and sheep’s cheese. Use it in sauces or serve as a condiment.


Be the first to review this product

Our Offers

Espelette Chilli pepper PDO

Espelette Chilli pepper PDO

Espelette chilli pepper puree, 90g

Espelette chilli pepper puree, 90g

FREE shipping
on orders over 60€. See Terms and Conditions

Need help? Professional?

Contact us



Use this Espelette chilli pepper jelly in verrines, with hard cheese, white fish, in creamy sauces, on white meat, with foie gras or in sauces. Perfect for enhancing vinaigrette, instead of mustard and for true chilli lovers, why not treat yourself to a little spoonful just like that!

Espelettechilli pepper 

The emblem of Basque cuisine! It gets its name from the delightful little village of Espelette tucked away at the foot of the Basque mountains. Although it’s considered as one of the emblems of the Basque country, it was originally brought back from South America by Christopher Colombus in the 16th century. Its Protected Designation of Origin status means that all the farmers must comply with the specifications that set out the geographical area where the chilli pepper can be produced and certain rules which guarantee the quality of the chilli pepper.


Additional Information

Country France
Post Découvrez nos articles sur notre blog
Allergen Sulfites
Storage conditions Before opening, keep in a dry place, at room temperature. Keep refrigerated 1 month after opening.
Use By date 2 years
Ingredient Sugar, water, vinegar (SULPHITES), Espelette chilli pepper, pectin
Nutritional info Nutrition facts : Energy : 884 Kcal Protein : 0.23 g Carbohydrate : 51.77 g Sugar : 51.74 g Fat : <0.10 g Salt : <0.02 g
Price/kg 85


  1. Be the first to review this product

Add a review

Only registered users can write reviews. Please, log in or register