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Espelette chili pepper triangles
Espelette chili pepper triangles
Triangles with Bon Vivant Espelette pepper, for a gourmet aperitif
Very light puff pastry triangles, very airy and sprinkled with Espelette pepper. Invite the southwest for an aperitif!
€3.70
How to taste Espelette pepper triangles?
Serve them as is to enjoy their crispness and balanced flavor. They pair perfectly with drinks like white wine, champagne or cocktails. You can also accompany them with dips or creamy sauces.
Some recipe ideas to accompany Espelette pepper triangles
- - Spicy Guacamole: serve homemade guacamole with an extra touch of Espelette pepper to enhance the flavors of the triangles;
- - Roasted red pepper dip: mix roasted red peppers with cream cheese, a little garlic, and Espelette pepper and dip your triangles with Espelette pepper;
- - Salmon tartare: prepare a salmon tartare with avocado, red onion, and a touch of Espelette pepper. Arrange it in small spoons or glasses to create a complete aperitif.
The aromas of triangles with Espelette pepper
Emmental brings a creamy sweetness, while Espelette pepper adds a subtle, spicy heat, typical of this Basque pepper. This marriage of flavors creates a harmonious contrast where the lightness of the flaky biscuit is enhanced by a hint of spice.
Bon Vivant, specialist in aperitif cakes
Bon Vivant is a French brand specializing in the manufacture of high quality aperitif cakes. Founded in 1996 and located in Burgundy, Bon Vivant stands out for its tasty recipes and carefully selected ingredients. The product range includes puff pastries, crackers and other appetizer biscuits, all designed to provide an exceptional taste experience. Bon Vivant products are made without preservatives or artificial additives, guaranteeing incomparable authenticity and freshness.
| Price/kg | 61,67 |
|---|---|
| Allergen | Gluten, lait / Gluten, milk |
| Native country | FRANCE |
| Ingredients | Peut contenir des traces de: graines de sésame, soja, oeuf, noisette |
| et amande. | |
| d'Espelette (0,4%), poivre noir, protéine de LAIT, dextrose. | |
| Nutritional Info | VN Energie pour 100 g (energy for 100g) : 2088 kJ / 500 kcal VN Matière grasse (fat) : 27 g Dont acide gras saturés (of which saturated fat) : 18 g VN Glucides (carbohydrate) : 53 g Dont sucres (of which sugars) : 3,5 g VN Protéines (protein) : 10 g Vn Sel (salt) : 2,8 g |
| Contenance | 60g |