The Espelette Pepper AOP is the culinary emblem of the Basque Country. Subtly spicy (4/10 on the Scoville scale), it reveals fruity and sweet aromas that enhance dishes without overpowering the palate. Cultivated with passion and expertise, it is harvested, dried, and ground into powder to flavor meats, fish, cheeses, and even chocolates. Protected by an AOP, it is celebrated each year during a traditional festival. A must-have to add character to your cuisine!
Price/kg | 235 |
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Allergen | Absence |
Genus and botanical species | Capsicum annuum L. |
Ingredients | 100% pimienta de Espelette en polvo DOP. Expuesto a la luz o al aire |
el producto presenta un riesga de decoloracion, es importante siga | |
las recomendaciones de almacenamiento. | |
Nutritional Info | VN Energie pour 100 g (energy for 100g) : 1526 kJ / 366 kcal VN Matière grasse (fat) : 12 g Dont acide gras saturés (of which saturated fat) : 2 g VN Glucides (carbohydrate) : 21 g Dont sucres (of which sugars) : 19 g VN Protéines (protein) : 15 g Vn Sel (salt) : 0.1 g |
Contenance | 40g |