Pommery® Dijon Mustard: A Culinary Tradition Steeped in History
Pommery® Dijon Mustard is a gastronomic specialty that originates from the Meaux region in France and has upheld a unique savoir-faire for centuries.
In the 18th century, the Pommery family embraced this tradition and preserved the authentic recipe of Meaux Mustard. Their high-quality preparation quickly gained fame and was even appreciated by royal tables.
Pommery® Lion Mustard is produced according to an unchanged recipe since 1632, making it a gastronomic heritage passed down from generation to generation.
How to Properly Store Pommery® Dijon Mustard?
Simply store it in a dry place, away from light, without the need for refrigeration.
Thanks to its specific packaging, Pommery® Dijon Mustard benefits from an exceptional shelf life. Its stoneware jar protects the mustard from UV rays. You can store it for up to eight months in a cool, dry place. Note that its spiciness will slightly diminish over time.
|Allergen||Moutarde, Sulfites / Mustard, Sulphites|
|Ingredients||water, MUSTARD seeds, vinegar, salt, preservative :|
|Nutritional Info||VN Energie pour 100 g (energy for 100g) : 657 KJ - 158 Kcal
VN Matière grasse (fat) : 11.30 g
Dont acide gras saturés (of which saturated fat) : 0.70 g
VN Glucides (carbohydrate) : 5.2 g
Dont sucres (of which sugars) : 2.4 g
VN Protéines (protein) : 8.0 g
Vn Sel (salt) : 5.97 g