Dried mousserons from France, 15 g

Roi des montagnes: the historic brand of Maison Borde

The Roi des Montagnes range is the flagship product of Maison Borde, a company from Gévaudan which has made the production of wild mushrooms its speciality since 1920. This range is the result of a meticulous selection of exceptional hand-picked mushrooms.

French origin mousserons

These fresh and delicate mousserons are hand-picked in the natural meadows of France. Their subtle flavour is reminiscent of almonds, adding a sweet, gourmet note to your favourite dishes. Add a touch of elegance to your cooking with these exceptional mushrooms.

The ally of your sauces

Ideal for accompanying white meats, for incorporating into tomato sauces, fish sauces, dishes in sauce (blanquette de veau) or even veloutés. Soak the dried moss in a container of warm water for at least 15 minutes. Drain them and plunge them into boiling water for 1 minute. Your mushrooms are now ready to be cooked according to the chosen recipe.