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Sauce pur cru piment gorria
9.5
Details
The Basque chili sauce
Gorria is the variety of chilli grown in the Espelette PDO. A sauce with extra-smooth spiciness and famous Basque country flavours to delight the whole family.
Perfect to spice up your meals
Hegoa sauce will subtly spice up vegetables, pasta, rice, meat and all kinds of meals.
More Information
| Price/kg | 95 |
|---|---|
| Native country | FRANCE |
| Ingredients | Piment frais Gorria 40 % (France), eau, sucre, vinaigre, sel, gomme |
| xanthane | |
| Nutritional Info | VN Energie pour 100 g (energy for 100g) : 107 kJ / 25.3 kcal VN Matière grasse (fat) : 0.2 g Dont acide gras saturés (of which saturated fat) : 0 g VN Glucides (carbohydrate) : 4.6 g Dont sucres (of which sugars) : 3.4 g VN Protéines (protein) : 0.9 g Vn Sel (salt) : 1.1 g |
| Allergen | Absence |
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