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Description
Details
Originally from the Middle East, cumin has appeared as a smoking spice or to prepare food. He is of the same family as parsley. Cumin represents the fruit of the plant. Before maturity, he is given cuts its stems and bunches. Suspended a few days, then beaten like wheat, fruit harvested are dried in the sun. Its bitter but warm taste, slightly sweet, and its very strong aroma, make this spice a note dominant in your preparations. The cumin will give the tone of a chili con carne, a sauerkraut, a lamb parmentier. It will surprise in a salad of oranges, and in the traditional hummus.
Additional
Additional Information
Country | No |
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Post | Découvrez nos articles sur notre blog http://www.terreexotique.fr/blog |
Allergen | Allergen free |
Ingredient | Cumin poudre biologique |
Storage conditions | A l'abri de la lumière, dans un endroit sec et à température ambiante |
Use By date | 5 ans |
Nutritional info | / |
Culture mod | No |
Color | Brown, Yellow |
Botanical genus and species | Cuminum cyminum |
Intensity scale | No |
Other names | Cumin, Cumin poudre, Cumin biologique, Cumin bio |
Aromatic footprint | No |
Reviews
Terre Exotique is specialised in selecting and commercialising high quality gourmet foods.
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