Product was successfully added to your shopping cart.


No products in the cart.

Cajun Mix

This ingenious Cajun Mix, from Louisiana, is simply delicious with potatoes, fish and shellfish.

Price From: €7.00

* Required Fields

Price From: €7.00

Be the first to review this product

Our Offers



Black Penja pepper

Black Penja pepper

FREE shipping
on orders over 60€. See Terms and Conditions

Need help? Professional?

Contact us



The Louisiana spice.

The French Cajuns are the descendants of the Acadian people, the French from Nova Scotia who were deported to Louisiana by the English during the tragic "Great Upheaval " in 1750. They set up in "bayous" in the Mississippi river, strange and inhospitable marshlands crawling with wild animals, as this was the only place they were allowed to stay.

Music, dance and cookery all come so naturally to our joyful American cousins...

This mix of spices and aromatic herbs is the ingenious creation of the French who learned how to survive in these hostile lands. It is made from thyme, pink onions, paprika, hot chilli pepper, cumin, blackpepper and makes a delicious stock for shellfish, releasing strong spicy very aromatic notes. Cajun cuisine is a melting-pot of French, Creole, African and Spanish cuisine and is one of America’s most varied and richest cuisines, with famous traditional dishes like Jambalaya, gumbo made with meat, shrimps or sausages, all just as tasty as each other when prepared with Cajun Mix.


Additional Information

Country France
Post Découvrez nos articles sur notre blog http://www.terreexotique.fr/blog
Allergen Mustard
Ingredient Paprika, coriander, mustard, turmeric, fennel, black pepper, cumin, garlic
Use By date 5 years
Storage conditions Keep at room temperature in a dry place.
Nutritional info /
Color Orange


  1. Be the first to review this product

Add a review

Only registered users can write reviews. Please, log in or register