A tender and flavorful pork tenderloin, marinated in Kerala curry and enhanced with a touch of grilled spiced fleur de sel for an explosion of flavors.
A sunny chicken and mango fajitas recipe, spiced up with terre exotique mango curry paste for an irresistible sweet and spicy combo.
A homemade, melt-in-your-mouth white chocolate bar enhanced with Terre Exotique matcha green tea, strawberries, and pistachio paste. A delicious treat with a Japanese twist.
A creamy and aromatic seafood casserole, enhanced by a rich fish base and Terre Exotique's fishmonger's pepper. A classic dish revisited with finesse.
A simple yet refined dish: oven-baked white fish topped with a creamy lemon sauce and enhanced by Terre Exotique’s fishmonger's pepper. A subtle pairing to elevate your fish fillets
Creamy, delicately flavored, and full of freshness, this risotto with asparagus and peas—enhanced by our vegetable base—celebrates springtime indulgence on your plate.
Fresh, light, and flavorful, this chilled zucchini and basil soup, made with our vegetable base, is the perfect companion for sunny days!
Discover the recipe for Dubai chocolate bar, a true sweet treat with oriental flavors. Easy to prepare, this delicacy combines melting chocolate, golden kadaïf dough, and pistachio paste for a sweet experience full of character and refinement. Perfect to enjoy at any time!
Discover the flavorful recipe for spiced and tender lamb leg, a comforting dish that is both tender and aromatic. Easy to prepare, it is perfect as a main course for special occasions or a warm family dinner.
Discover the tasty recipe for smoked curry deviled eggs, a reimagined version of a buffet and appetizer classic. Easy to prepare, these creamy and slightly spicy bites add a touch of originality to your meals, perfect for serving as an appetizer or at a party.
Discover the original recipe for walnut oil naan, a soft and fragrant bread that revisits a classic of Indian cuisine. Easy to prepare, it pairs wonderfully with saucy dishes or can be enjoyed on its own for a delightful snack.
Enjoy the sweetness of fresh goat cheese combined with fragrant honey and the delicacy of edible flower petals. This easy-to-make recipe is perfect to accompany a salad or as an aperitif, bringing a touch of elegance and freshness to your table.
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