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Bedouin:
organic and French dried fruits
A story since 1833
Founded in 1833, Bedouin is an iconic company in Provence, established in Visan, at the heart of the Enclave des Papes in Vaucluse. Initially specializing in almond processing, the company has preserved ancient expertise. Over time, while maintaining its traditions, Bedouin has successfully adapted to market changes.
Today, Bedouin offers a wide selection of dried fruits, including almonds, hazelnuts, pistachios, cashews, pecans, coconuts, walnut kernels, and raisins. In addition to this range, Bedouin also customizes energy bars for its clientele. The company has recently launched its own product line, featuring an aperitif series called "Les Mariages Bedouin" and a range of sweet snacks called "Les Carrés Bedouin."
Craftsmanship at the heart of Provence
In its workshop in Provence, Bedouin meticulously transforms and packages a variety of dried fruits. Their approach stands out through a meticulous selection of raw materials, processed using traditional craftsmanship that preserves the authenticity of flavors. Every day, their commitment is reflected in a constant quest for perfect traceability, absolute rigor in production processes, and unwavering quality control.
Perpetual pursuit of quality
Bedouin is renowned for its dedication to quality, reliability, and consistency in its products. The team travels the globe to meet producers and select exceptional products with the best value for money. This unwavering commitment to excellence has set it apart in the market and earned the unshakeable trust of its clientele.
