Spiced applesauce with vanilla, cinnamon and ginger
Discover a homemade applesauce flavored with vanilla, cinnamon and ginger. A simple and comforting recipe, perfect to accompany your desserts or to enjoy alone.
Discover a homemade applesauce flavored with vanilla, cinnamon and ginger. A simple and comforting recipe, perfect to accompany your desserts or to enjoy alone.
For over a century, Monin has embodied excellence in the field of syrups and aromatic solutions. Discover the history of this iconic brand, its values, its flagship products, and how to use them to enhance your beverages and culinary creations.
Discover the Friends of Terre Exotique, passionate artisans who share our love of rare spices and authentic flavors. Immerse yourself in an exceptional taste universe!
Discover our recipe for braised beef chuck with shiitake mushrooms, enhanced by yogurt with toasted virgin sesame oil. A perfect blend of flavors for a tender and savory dish.
An assortment of essential spices – sumac, zaatar, Urfa chili, black cardamom, and rose harissa – to enhance your dishes and travel without leaving your kitchen.
Harvested in December 2024 in Arunachal Pradesh, Assam pepper stands out with its unique blackberry-like grains and richness in essential oils. Its subtle balance between spiciness and freshness makes it a must-have to enhance meats, fish, and chocolate desserts.
Indulge in these delicious, soft mandises with a melting chocolate heart. A simple and indulgent recipe for a pure moment of pleasure at home!
Make delicious gourmet crêpes with this flavorful recipe, enhanced by refined sugars from Terre Exotique. A touch of originality for irresistible crêpes!
Discover a comforting and flavorful winter vegetable sauté, where carrots, sweet potato, butternut squash, and mushrooms come together harmoniously, enhanced by the unique aromatic notes of Assam pepper, creating a dish that is delicious, easy to prepare, and bursting with flavors and colors!
Rougail Saucisse is an iconic dish of Réunionese cuisine, both flavorful and convivial. Made with golden-browned sausages, tomatoes, Creole curry spices, ginger, and thyme, it is slow-cooked to create a rich and aromatic sauce. Served with white rice or lentils, this comforting dish combines simplicity and authenticity.
Reunionese Chicken Curry is an iconic dish from Réunion Island, bursting with spicy and aromatic flavors. Made with golden-browned chicken, tomatoes, onions, ginger, and the essential Creole curry spice blend, this slow-cooked stew delivers a rich and flavorful sauce. Served with white rice and optionally accompanied by rougail or lentils, it perfectly embodies the authentic and comforting essence of Creole cuisine.
Savor a deliciously spiced imperial chicken, elevated by the warmth of "rings of fire" chili peppers and the aromatic richness of cloves. A flavor explosion to try!