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This mix which dates back to the Middle Ages, will enliven your terrines, biscuits, cakes, shellfish and sautéed beef.

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Price From: €6.80

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This delicate spice mix is made from Penja black pepper, cinnamon from Madagascar, nutmeg from Sri Lanka,  cloves from the Moluccas islands, ginger from Nepal and  Allspice. A truly harmonious fresh yet sweet mixture! It is perfect for enhancing stuffing, game and poultry and was widely used by our ancestors. Divines fruit compotes, chutneys, crumbles and shortcrust pastry. You can even sprinkle it over your hot chocolate…


Additional Information

Country France
Post N/A
Allergen Allergen free
Ingredient Black pepper, cinnamon, nutmeg, cloves
Use By date 5 years
Storage conditions Keep at room temperature in a dry place.
Nutritional info N/A
Color Brown


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